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Crocus Sativus or Saffron is a bulbous plant belonging to the Sword Lily family. This spice which gives off an intense smell is widely used in various cuisines and is one of the most costly spices around.
Saffron is one of the most expensive spices that can be bought per kilogram. However, do you know the reason why they are so expensive? Are you aware of its intense, honey-sweet flavor? And do you know how to use it? If you do not have any answers to these questions, then just keep on reading. Everything you would like to know about Saffron is discussed right here.